Fresh Mandarins from Egypt

Egyptian mandarins are smaller and less spherical than common oranges, known for their easy-to-peel skin and sweet, refreshing taste.
They are usually consumed fresh, but also valued for their essential oil, which promotes blood and lymph circulation,
supports skin rejuvenation, boosts immunity, and provides natural relief from rheumatism and arthritis.
With vibrant color and delicate flavor, Egyptian mandarins are a premium citrus choice for global markets.

Quality Highlights

• Easy-peel skin and naturally sweet flavor.
• High juice content with vibrant color.
• Careful grading, uniform sizing, and cold-chain packing.
• Suitable for fresh consumption and juice processing.

Product Details

• Product Names: Easy Peelers Mandarin (Fremont), Late Mandarin (Murcott)
• Season: Fremont: Mid-November – End of December | Murcott: Mid-January – End of March
• Varieties: Fremont, Murcott
• Packing: Export-standard citrus cartons (sizes available on request)
• Shipping: Sea shipment (refrigerated containers)

Export Season from Egypt

Fremont (Easy Peelers)

Murcott (Late Mandarin)