Fresh Cabbage from Egypt

Egyptian cabbage is known for its compact heads, firm texture, and fresh green color.
Grown under ideal climatic conditions, it delivers excellent durability during handling
and transportation. Thanks to careful harvesting, grading, and temperature-controlled
logistics, Egyptian cabbage reaches international markets with consistent quality,
making it suitable for fresh consumption, salads, and food processing.

Quality Highlights

• Compact, well-formed heads with firm leaves.
• Fresh green color and clean outer leaves.
• Excellent shelf life and resistance to handling damage.
• Carefully graded and packed to meet export standards.

Product Details

• Product Name: Cabbage
• Season (Egypt): November – May
• Varieties: White cabbage (export grades by size and weight)
• Packing: As per client request (bulk cartons or palletized units)
• Shipping: Refrigerated sea shipment

Export Season from Egypt