Cabbage

Egyptian cabbage is known for its compact heads, firm texture, and fresh green color.
Grown under ideal climatic conditions, it delivers excellent durability during handling and transportation.
Thanks to careful harvesting, grading, and temperature-controlled logistics, Egyptian cabbage reaches international markets with consistent quality, making it suitable for fresh consumption, salads, and food processing.


  • Category : Vegetables
  • Tags : Vegetables - Cabbage

Quality Highlights

  • Compact, well-formed heads with firm leaves.
  • Fresh green color and clean outer leaves.
  • Excellent shelf life and resistance to handling damage.
  • Carefully graded and packed to meet export standards.

Product Details

  • Product Name: Cabbage
  • Season (Egypt): November – May
  • Varieties: White cabbage (export grades by size and weight)
  • Packing: As per client request (bulk cartons or palletized units)
  • Shipping: Refrigerated sea shipment
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